Flour - Red Fife - Ottawa Valley Grain Products - Whole Grain - 2 kg

Now in a 2kg bag! A true legacy grain, whole grain red ļ¬fe flour was once the most popular in Canada. Our red ļ¬fe is organically grown and sourced from Eastern Ontario. Today, Red ļ¬fe flour is hard to ļ¬nd, but Ottawa Valley Grain Products is committed to bringing this nutrient-packed grain back to tables across Canada. Whole grain red ļ¬fe flour has a buttery soft and rich flavour that elevates breads and hearty baked goods. Not only is it delicious, but whole grain red ļ¬fe flour is packed with ļ¬bre, B vitamins, minerals, and contains less gluten than regular white flour. Add more flavour and depth to your baking by swapping white wheat flour for this artisan grain in your bread, cake, cookie and muļ¬ƒn recipes. * Allergy alert: This product contains gluten. This is a raw agricultural product and requires further processing before consumption. Allergen Alert: Soy, Gluten, Mustard