Now in 2kg! Whole Grain Soft White Wheat Flour is a light and mild type of wheat flour that is high in fibre and low in protein and gluten.
Best used for pancakes, muffins, and cakes
The wheat is graded, cleaned, and ground using a vertical aerodynamic milling process that prevents overheati..
Available in a 5.25 lb size, this flour is primarily used in pie pastries but can also be included in some cake recipes.
It's perfect for baking your own pies or cakes—homemade all the way!..